The 2026 season is scheduled to commence on the 24th of February
| OPENING DAYS | Saturday | Sunday Sessions |
|---|---|---|
| TIMES | 11am – 3pm | 11am – 8pm |
-
Opening Times
Costs
Entry Fee $5
Figs per Kilo $15
- Children under 12 years old are free (must be supervised)
- Varieties ripen at different times of the season, please enquire to avoid disappointment
Condition of Entry
- Enter at own risk, full disclaimer to be completed upon registration
- External food & drinks not permitted due to current biosecurity risk such as fruit fly and phylloxera
Recommendations
- Enclosed walking shoes
- Sun protection
- Stay hydrated
- Long sleeves whilst picking (sap & leaves may irritate sensitive skin)
Our orchard is based at Glen Ewin Estate, just North-East of Adelaide in South Australia and will take only 25 minutes travel time from the CBD.
After foraging through our 12,000 tree orchard, you are welcome to stay at the Figbar for our signature Pot&Still Fig Gin.
Or for a bite to eat
Chef prepared picnic boxes, available Thursday to Sunday which require pre-ordering, please do so here. or you can have all day breakfast and more in the Gatehouse Bar
Feeling like something more substantial or forgot to pre-order? Pop into our Gatehouse Bar for light food & refreshments.
See you at the property soon!
